Ice cream sundae cupcakes
Transform ideas and concepts into reality is what makes Christi and proof of this are these adorable and fun ice cream sundae cupcakes.
The main difference is that instead of decorating frosting with a pastry bag, directly uses an ice cream dispenser. Of course, having cooled the mixture for 1 hour in the fridge or 20 minutes in the freezer for being more manipulable.
And finally, a nice touch of melted chocolate, a color chips on top and presto! We have an amazing dessert over our table!